TableCraft Hamburger Bun Pan, 15 Molds, Aluminized Steel, Nonstick

Bring consistency and efficiency to commercial baking with the TableCraft hamburger bun pan, designed to help professional kitchens produce attractive, evenly shaped buns batch after batch. The pan features 15 individual molds arranged in three rows of five, allowing bakeries, restaurants, diners and other foodservice operations to prepare multiple buns at once while maintaining consistent sizing and presentation. Durable aluminized steel promotes even heat distribution throughout the bun baking pan, helping dough bake evenly and develop consistent browning from batch to batch. A silicone glazed nonstick coating encourages easy release after baking, helping finished buns maintain their shape and appearance. Whether preparing classic hamburger buns, sandwich rolls or signature house-made bread, this hamburger bread pan provides the dependable performance busy kitchens need. Designed for demanding foodservice environments, this hamburger bun mold for baking is oven safe up to 450°F / 230°C, making it suitable for a wide range of professional baking applications. The 15-mold configuration makes it easier to maintain consistent portions while increasing batch production for lunch rushes, catering preparation and daily bakery service. Each burger bun mold helps create a uniform shape that gives finished sandwiches and burgers a polished, professional presentation customers will appreciate. Its aluminized steel construction combines durability with reliable heat performance, while the silicone glazed surface helps reduce sticking for smoother release. From bakeries producing fresh rolls throughout the day to restaurants creating signature burger programs, this commercial pan helps turn dough into consistently shaped, evenly baked buns ready for memorable meals.

• CONSISTENT BAKERY RESULTS: Create 15 evenly shaped buns per batch with this hamburger bun pan, helping bakeries and restaurants deliver uniform portions and polished presentations.
• EVEN BROWNING: Aluminized steel distributes heat evenly across the bun baking pan for dependable baking, helping each batch develop consistent color and texture from edge to center.
• EASY RELEASE: Silicone glazed coating helps baked buns lift cleanly from the hamburger bread pan, preserving their shape and reducing sticking during fast-paced production runs.
• EFFICIENT BATCH PRODUCTION: The hamburger bun mold for baking arranges 15 molds in 3 rows of 5, helping busy kitchens produce uniform buns efficiently for high-volume meal service.
• VERSATILE FOODSERVICE USE: Built for bakeries, restaurants and diners, this burger bun mold supports repeatable results for house-made buns, sandwiches, sliders and signature burgers.