| Management number | 249753513 | Release Date | 2026/09/17 | List Price | US$86.44 | Model Number | 249753513 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Maifanshi non stick layer.The anti scalding handle effectively prevents scalding and slipping, providing a comfortable grip and making it easier to grip and stir fry.Long term use without convexity or yellowing.A non stick pot is easy to clean with just a wipe, saving time and effort.The bottom of the energy gathering pot receives heat evenly and more concentrated.: Flat bottomed potColor: As shown in the pictureDimensions: 24CM, 26CMMaterial: IronIs there a lid the pot: NoApplicable stoves: gas stoves, induction cookers, electric ceramic stoves, etcPackaging: Flat bottomed pot * 1 (excluding other display items)Notes:1. Due to manual measurement, please allow an error of 1-3 centimeters2. Due to differences in computer screens and monitors, the actual color may slightly differ from the image. Thank you for your understandingAnother feature of the pan offers an amazing distribution and retention of heat,Cleaning the pan is easy. Simply add water or stock when the pan is still hot to release the bits that have gotten stuck, then wash with mild soap and a sponge throughout the entire pan afterward.
| ASIN | B0H6WZBSZZ |
|---|---|
| Color | D |
| Capacity | 1 g |
| Brand Name | HBCDAAQ |
| Model Name | HBCDAAQ-777 |
| Manufacturer | HBCDAAQ |
| Model Number | HBCDAAQ-777 |
| Material Type | synthetic-fiber |
| Handle Material | Metal |
| Number of Items | 1 |
| Compatible Devices | Gas, Electric Coil, Smooth Surface Induction |
| Additional Features | Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible, Non Stick |
| Coating Description | non-stick |
| Manufacturer Part Number | HBCDAAQ-777 |
| Product Care Instructions | Dishwasher Safe |
| Recommended Uses For Product | Searing steaks, frying eggs, griddling pancakes, sautéing vegetables |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form