Cherry Pitter, Olive Stoner, Stainless Steel Plunger, Suction Base

Cherry season doesn't wait for you to catch up. When there are fifteen pounds of cherries on the counter and a canning schedule, a handheld pitter is the wrong tool. The BakeBarn Cherry Pitter locks onto your countertop with an industrial suction base and turns pitting into a rhythm: drop a cherry, pull the lever, repeat. One at a time, but fast, and without your hand cramping by the second pound. We put stainless steel where it matters: the piercing needle and the lever spring, the two parts under load and touching your food. The body is impact-resistant molded plastic, so the whole tool weighs one pound. That's the point. Light enough to lift down with one hand, held firmly enough by the suction base that it never budges while you work. Pits drop into the clear catch cup. When you're done, it lifts out and goes on the top rack of the dishwasher. Then it does olives, too. CAUTION: contains a sharp stainless steel needle. Keep away from children.

• POUNDS OF CHERRIES, NOT HANDFULS: Load the hopper, work the lever, keep going. It pits one cherry at a time, but fast enough to clear a full bowl while a handheld pitter is still working through its first cup. Built for pie filling, jam batches, and canning day.
• LOCKS DOWN AND STAYS PUT: The industrial suction base grips smooth countertops so the pitter won't walk, wobble, or tip mid-batch. Press the lever to lock, flip it to release. Both hands stay free, one to feed and one to pull.
• STAINLESS STEEL WHERE IT COUNTS: The piercing needle and lever spring are stainless steel, the parts that do the work and touch your fruit. The body is impact-resistant molded plastic, so the whole thing weighs just one pound. Heavy enough to feel solid, light enough to lift down from a shelf with one hand.
• PITS DROP, COUNTER STAYS CLEAN: Pits fall straight into the clear catch cup instead of your counter, sink, or floor. Lift it off, tip it out, and send it through the top rack of the dishwasher. You can see how full it is at a glance without stopping to check.
• CHERRIES, OLIVES, AND THE REST OF SUMMER: Handles sweet and sour cherries plus standard green and black olives. Pie filling, preserves, cocktail garnishes, charcuterie boards. From BakeBarn, where we make the tools that guard your pie.