26 Qt Large Sous Vide Container with Lid & Insulated Sleeve

Cook Bigger. Cook Better. This 26-quart sous vide container gives you the space to cook a whole chicken, pork shoulder, brisket, or multiple portions at once. Perfect for family dinners, weekly meal prep, or small catering gigs — yet it won't crowd your counter. Built Tough, Built Safe Made from thick, food-grade polycarbonate that stands up to heat and cold alike — from freezing temps all the way up to 210°F. No warping, no cracking, no clouding. The clear walls let you check water levels and watch your food transform without lifting the lid and letting heat escape. Handy measurement marks take the guesswork out of filling. Heat Stays Where It Belongs The neoprene sleeve wraps around the container like a warm jacket — trapping heat, cutting energy use, and helping lock in natural juices. The result? Meat that comes out tender, juicy, and packed with flavor. The non-slip base keeps everything steady on your counter. A Lid That Actually Works With You The 5.9" x 4.1" square opening is designed to fit your circulator and most clamps — just drop it in, and you're good to go. Temperature stays stable, and you stay in control. Smooth edges hold everything firmly in place, so no wobbling or slipping while you cook. Works With What You Already Own Compatible with Anova, Joule, Nano, KitchenBoss, Inkbird, Instant Pot, and most standard circulators. More Than Just Sous Vide Use it for brining a turkey, fermenting kimchi, pickling vegetables, proofing bread dough, or cold-brewing coffee. It's a workhorse that earns its spot on your shelf. Easy Cleanup Both the container and lid are dishwasher-safe, or simply wipe them clean with a damp cloth. The sleeve wipes clean just as easily — because who wants to scrub after a great meal? Stop squeezing big meals into small pots. Get the space and smart design you actually need.

• Extra Large 26-Quart Capacity: Easily holds a whole chicken, brisket, pork shoulder, or multiple portions — perfect for family gatherings, meal prep, or small-scale commercial use. The compact design fits efficiently into your kitchen while easily handling large cuts of ingredients.
• Durable Polycarbonate Construction: Made from high-quality food-grade polycarbonate, ensuring safe sous vide cooking. Safe from -40°F to 210°F without warping, cracking, or discoloration. The transparent walls let you monitor water and ingredients throughout cooking, with clear measurement marks for accurate water level monitoring.
• Insulated Sleeve for Efficiency: A premium neoprene sleeve tightly wraps the container, minimizing heat loss to save energy and shorten cooking time. Combined with the thick-walled structure, it maintains steady temperature for precise cooking, so when you're using this container for sous vide, it helps lock in natural juices and flavors for tender, delicious results. The non-slip base adds stability.
• Perfect for Sous Vide: The lid features a large 5.9" L x 4.1" W pre-cut opening that accommodates various clamp styles for flexibility across different machines. It fits most circulators with easy installation and removal, plus a built-in handle for convenient lifting. The container is lightweight yet durable for easy handling, and the non-slip base adds stability during use.
• Universal Compatibility & Easy-Clean: Compatible with Anova, Joule, Nano, KitchenBoss, Inkbird, Instant Pot, and most sous vide circulators. Smooth edges securely hold circulators in place. Ideal for sous vide, fermentation, pickling, and meal prep. The container is dishwasher-safe, while the lid and sleeve can be easily wiped clean with a damp cloth.